Our offerings shift with what's fresh — here's the current lineup.
Sandwiches
Breakfast Sandwich
$11
House-ground pork sausage, egg, melted sharp white cheddar, and smashed avocado on a toasted Acme Challah roll. Add 12-hour slow-cooked brisket +$4.
French Dip
$20
Slow-roasted brisket, sweet caramelized onions, melted Swiss, a mirepoix red wine reduction, and horseradish on an Acme sweet deli roll. Served with a side of rich au jus.
Brisket Barbacoa
$19
Slow-cooked brisket marinated in barbacoa sauce, melted Oaxacan cheese, pickled onions, pickled jalapeños, and garlic aioli on an Acme sweet deli roll. Served with hand-cut chips and house salsa.
Chicken Sandwich
$17
Grilled chicken marinated in house bread miso with fermented greens, Chinese broccoli, chili oil, a sake kasu slaw, melted cheddar, and sesame aioli.
